The International Feed Industry Federation (IFIF) represents and promotes the global feed industry as an essential participant in the food chain that provides sustainable, safe, nutritious and affordable food for a growing world population.
Given the anticipated growth of the world’s population to around 9 billion people by 2050, and the associated higher demand for animal proteins like beef, poultry and fish, it is vital that we can meet this challenge in a sustainable and safe way.
IFIF believes that only by working together with all stakeholders in the feed and food chain, including governments, the private sector and non-governmental groups, can we meet the demands of 60% more food, including animal proteins like beef, poultry, fish and dairy products in the future.
IFIF is made up of national and regional feed associations from Africa, Asia Pacific, Europe, North and South America and the Middle East, as well feed related organizations and corporate members from around the globe. Overall, IFIF members represent over 80% of total compound animal feed production worldwide.
Consumer trust and confidence in the safety of the whole food supply chain is vital and IFIF helps to ensure high standards of health and welfare for animals and people, by collaborating with the United Nations Food and Agriculture Organization (FAO), the World Organisation for Animal Health (OIE), the Codex Alimentarius Commission and other international bodies to help set international regulatory standards for the whole feed chain and support fair trade.
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